Salt. Smoke. Summer
The South American Fire Feast
This summer, Fig Tree invites you to step into a long, sun-drenched afternoon inspired by the vibrant spirit of South America. Our Summer Lunch Series brings together the smoky allure of an open-fire grill, the bold flavours of slow-charred produce, and the joyful energy of a culture that knows how to celebrate life through food.
Set against Byron Bay’s iconic coastal sunshine, this new seasonal dining experience pays homage to the incredible international team behind our kitchen—championing their heritage, their craft, and their passion for authentic, expressive cooking. Expect a feast alive with colour, warmth, and the shared joy of gathering around the fire.
Join us for a lunch that blends the relaxed elegance of Fig Tree with the lively rhythm of South American dining—an immersive, flavour-forward celebration made for long summer days, great company, and unforgettable moments.
The Summer Lunch Series
Celebrating bold flavours, bright days, and the spirit of Byron Bay.
The Midday Lunch
12pm to 2pm - $115pp
- Friday 16th of Jan
- Saturday 17th of Jan
- Friday 23rd of Jan
- Friday 30th of Jan
- Saturday 31st of Jan
The Long Lunch
3pm to 6pm - $145pp
- Friday 16th of Jan
- Friday 23rd of Jan
- Friday 30th of Jan
*Limited seasonal series
*This will be a BYO event
Book your table online
Join our mailing list for the announcement of our future dining series dates to come in the new year!
'Life's simple pleasures take place around the dining table. In food. In wine. In company. In conversation.'



